Set-up and validation of end-point polymerase chain reaction for the detection of edible insect DNA – <i>Acheta domesticus</i> and <i>Tenebrio molitor</i> – in food products

Insects offer an alternative protein supply for both animal and human consumption. Recently, companies in Europe have begun insect production for use in food and animal feed. Following Regulation (EU) No. 2015/2283, edible insects are classified under the novel food category and can be marketed and...

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Bibliographic Details
Main Authors: Giulia Magagna, Serena Pederzani, Michela Tilola, Marina Nadia Losio, Virginia Filipello
Format: Article
Language:English
Published: PAGEPress Publications 2025-04-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:https://www.pagepressjournals.org/ijfs/article/view/13551
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