Variation of Secondary Metabolites, Chlorophyll Contents, and Antioxidant Activity in Six Medicinally Important Plants in Bangladesh
Plant phenolics and flavonoids function as antioxidants that act as scavengers of free radicals in the human body. This study aimed to determine the total phenolics and flavonoids contents, ferric-reducing antioxidant power (FRAP), free radical scavenging ability, chlorophyll contents, and total amo...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Hasan Eleroğlu
2025-02-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
| Subjects: | |
| Online Access: | https://agrifoodscience.com/index.php/TURJAF/article/view/6537 |
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