Assessment of a Natural Phytobiotic Mixture as Feed Additive for Broiler Chicken: Studies on Animal Performance, Gut Health, and Antioxidant Status After Experimental Infection with <i>Eimeria</i> spp.

Assessment of a Natural Phytobiotic Mixture as Feed Additive for Broiler Chicken: Studies on Animal Performance, Gut Health, and Antioxidant Status After Experimental Infection with <i>Eimeria</i> spp.

This study evaluated the effectiveness of phytobiotic supplementation in managing coccidiosis in broiler chickens, a disease that impacts productivity. Three hundred sixty Ross-308 one-day-old chicks were assigned to five treatment groups: control negative (CN), phyto negative (PN), control infected...

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Main Authors: Dimitrios Galamatis, Ioannis Panitsidis, Tilemachos Mantzios, Georgios Sioutas, Ioanna Stylianaki, Elias Papadopoulos, Jog Raj, Marko Vasiljević, Jasna Bošnjak-Neumüller, Damer Blake, Vasilios Tsiouris, Ilias Giannenas
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Poultry
Subjects:
phytobiotics
Eimeria
coccidiosis
broilers
performance
anticoccidial efficacy
Online Access:https://www.mdpi.com/2674-1164/4/1/4
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