Exploring extraction techniques for bioactive compounds, and investigating antioxidant properties in Moroccan oat lines
The article highlights the importance of antioxidants, especially dietary phenolic compounds, in promoting human health, and discusses the potential of cereals, such as oats, known for their richness in avenanthramides. The study aimed to optimize the method of extracting antioxidants and phenolic c...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
N.I. Vavilov All-Russian Institute of Plant Genetic Resources
2025-04-01
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| Series: | Труды по прикладной ботанике, генетике и селекции |
| Subjects: | |
| Online Access: | https://elpub.vir.nw.ru/jour/article/view/2261 |
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