Unlocking the potential exploring pharmacological properties from Apiaceae family
The Apiaceae family, which encompasses a variety of economically important vegetables, herbs, and spices, stands out as one of the largest plant families. Crops such as anise, fennel, carrot, coriander, and parsley are not only valued for their culinary uses but also serve as important sources of bo...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Pensoft Publishers
2025-06-01
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| Series: | Pharmacia |
| Online Access: | https://pharmacia.pensoft.net/article/145193/download/pdf/ |
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