Optimized ultrasound-assisted tryptophan extraction from Kappaphycus spp.: Enhancing bioactive compound profiling and cultivation strategies
Kappaphycus spp., a widely cultivated seaweed, is valued for its diverse bioactive compounds, including tryptophan. This study aimed to optimize and validate an ultrasound-assisted extraction (UAE) method to quantify tryptophan using a Box-Behnken design integrated with response surface methodology....
Saved in:
| Main Authors: | , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
|
| Series: | Applied Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772502225003129 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|