Khatko, Z. N., Kolotiy, T. B., & Polyakova, I. S. Enrichment of farinaceous dishes for functional nutrition with fruit powders of wild plants. Maykop State Technological University.
Chicago Style (17th ed.) CitationKhatko, Z. N., T. B. Kolotiy, and I. S. Polyakova. Enrichment of Farinaceous Dishes for Functional Nutrition with Fruit Powders of Wild Plants. Maykop State Technological University.
MLA (9th ed.) CitationKhatko, Z. N., et al. Enrichment of Farinaceous Dishes for Functional Nutrition with Fruit Powders of Wild Plants. Maykop State Technological University.
Warning: These citations may not always be 100% accurate.