Rapid detection method for pork freshness using fusion spectroscopy and improved BAS-LSSVM

Rapid detection method for pork freshness using fusion spectroscopy and improved BAS-LSSVM

ObjectiveTo realize accurate, rapid, and non-destructive testing of meat freshness.MethodsExtracting spectral feature information based on a spectral acquisition system, proposed a fast non-destructive detection method for meat freshness (TVB-N) by combining an improved beetle whisker search algorit...

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Bibliographic Details
Main Authors: WANG Yao, REN Xiaozhen
Format: Article
Language:English
Published: The Editorial Office of Food and Machinery 2024-09-01
Series:Shipin yu jixie
Subjects:
pork
freshness
spectral acquisition system
beetle antennae search algorithm
least squares support vector machine
rapid non-destructive testing
Online Access:http://www.ifoodmm.com/spyjx/article/abstract/20240911?st=article_issue
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http://www.ifoodmm.com/spyjx/article/abstract/20240911?st=article_issue

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