Chemical Composition of Essential Oils and Their Potential Applications in Postharvest Storage of Cereal Grains
Insect infestation and microbial, particularly mold contamination, are the major causes of stored grain deterioration during postharvest storage, which results in a significant loss in grain quality and quantity, and the formation of toxic chemicals such as mycotoxins. Pesticides, together with phys...
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| Format: | Article |
| Language: | English |
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MDPI AG
2025-02-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/30/3/683 |
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