Cocoa bean quality identification using a computer vision-based color and texture feature extraction

Cocoa bean quality identification using a computer vision-based color and texture feature extraction

The current pressing issue in the downstream processing of cocoa beans in cocoa production is a strict quality control system. However, visually inspecting raw cocoa beans reveals the need for advanced technological solutions, especially in Industry 4.0. This paper introduces an innovative image-pro...

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Bibliographic Details
Main Authors: Basri Basri, Indrabayu Indrabayu, Andani Achmad, Intan Sari Areni
Format: Article
Language:English
Published: Universitas Ahmad Dahlan 2025-02-01
Series:IJAIN (International Journal of Advances in Intelligent Informatics)
Subjects:
computer vision
cocoa beans
feature extraction
glcm
hsv
Online Access:https://ijain.org/index.php/IJAIN/article/view/1609
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