Assessing the Advantages of Sorghum–Haricot Bean Intercropping Over Sole Cropping and Productivity via Competitive Indices in Ethiopia’s Highland Regions

There is a critical need to address declining farm size-related land productivity for sustainable agricultural production in Ethiopia. Intercropping cereals, such as sorghum, with grain legumes can result in a farm-wide production plan that tackles both financial and environmental concerns. A random...

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Bibliographic Details
Main Authors: Mitiku Ashenafi, Tiglu Wodimu, Sintayehu Tenaye, Temesgen Kebede, Derib Alemu
Format: Article
Language:English
Published: Wiley 2025-01-01
Series:Advances in Agriculture
Online Access:http://dx.doi.org/10.1155/aia/8847195
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