EFFECT OF VARIETY ON THE FORMATION OF THE TECHNOLOGICAL POTENTIAL OF WHEAT OF KAZAKHSTAN
The article is devoted to the study of the varietal features of grain on the indices of technological advantage (TD) and technological potential (TP) of grain of soft spring wheat of Kazakhstan. To this end, an analysis was made and a list of the most common varieties of soft spring wheat in Kazakhs...
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| Format: | Article |
| Language: | Russian |
| Published: |
North Caucasus Federal University
2022-05-01
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| Series: | Вестник Северо-Кавказского федерального университета |
| Subjects: | |
| Online Access: | https://vestnikskfu.elpub.ru/jour/article/view/891 |
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