Choi, Y., Keum, G. B., Kang, J., Doo, H., Kwak, J., Kim, H., . . . Yoo, S. J. Evaluation of kefir consumption on gut microbial diversity in a healthy young population using full-length 16S rRNA sequencing. Frontiers Media S.A.
Chicago Style (17th ed.) CitationChoi, Yejin, et al. Evaluation of Kefir Consumption on Gut Microbial Diversity in a Healthy Young Population Using Full-length 16S RRNA Sequencing. Frontiers Media S.A.
MLA (9th ed.) CitationChoi, Yejin, et al. Evaluation of Kefir Consumption on Gut Microbial Diversity in a Healthy Young Population Using Full-length 16S RRNA Sequencing. Frontiers Media S.A.
Warning: These citations may not always be 100% accurate.