EXTRACTION OPTIMIZATION OF TRADESCANTIA SPATHACEA SW. LEAF CRUDE EXTRACT AND ANTHOCYANIN CONTENT
Considering both the health and energy areas where anthocyanins have been revealing their real and potential applications, research on their extraction optimization methods is a priority. Conditions to achieve the highest mass of crude extract from Tradescantia spathacea leaves with the highest abso...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Alma Mater Publishing House "Vasile Alecsandri" University of Bacau
2023-03-01
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| Series: | Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry |
| Subjects: | |
| Online Access: | https://pubs.ub.ro/?pg=revues&rev=cscc6&num=202301&vol=1&aid=5528 |
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