Addressing the Consumer Food Waste Crisis: A Decade of Psychological Interventions

Food waste has become an increasing global crisis, especially in the last few years. Researchers and policymakers have attempted to work towards meeting the Sustainable Development Goals (SDGs) proposed by the United Nations. While much research has been conducted, we are still far from achieving t...

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Bibliographic Details
Main Authors: Pei Jun Woo, Yohanna Veshanya, Lai Ti Gew
Format: Article
Language:English
Published: Environmental Research Institute, Chulalongkorn University 2024-12-01
Series:Applied Environmental Research
Subjects:
Online Access:https://ph01.tci-thaijo.org/index.php/aer/article/view/257422
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