Ali, R. K., Shakerian, A., Rahimi, E., & Chaleshtori, R. S. The antioxidant and antimicrobial properties of grape pekmez (grape molasses-like syrup) and butter oil. Islamic Azad University, Tabriz Branch.
Chicago Style (17th ed.) CitationAli, Reza Karimi-Cheshmeh, Amir Shakerian, Ebrahim Rahimi, and Reza Sharafati Chaleshtori. The Antioxidant and Antimicrobial Properties of Grape Pekmez (grape Molasses-like Syrup) and Butter Oil. Islamic Azad University, Tabriz Branch.
MLA (9th ed.) CitationAli, Reza Karimi-Cheshmeh, et al. The Antioxidant and Antimicrobial Properties of Grape Pekmez (grape Molasses-like Syrup) and Butter Oil. Islamic Azad University, Tabriz Branch.
Warning: These citations may not always be 100% accurate.