Advances in Food Quality Management Driven by Industry 4.0: A Systematic Review-Based Framework

Integrating Industry 4.0 technologies into food manufacturing processes transforms traditional quality management practices. This study aims to understand how these technologies are applied across managerial quality functions in the food industry. A systematic literature review was conducted using t...

Full description

Saved in:
Bibliographic Details
Main Authors: Fernanda Araujo Pimentel Peres, Beniamin Achilles Bondarczuk, Leonardo de Carvalho Gomes, Laurence de Castro Jardim, Ricardo Gonçalves de Faria Corrêa, Ismael Cristofer Baierle
Format: Article
Language:English
Published: MDPI AG 2025-07-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/14/14/2429
Tags: Add Tag
No Tags, Be the first to tag this record!