Investigating the Inhibitory Effect of Turmeric Extract in Reducing Aflatoxin Production by Aspergillus flavus and Aspergillus parasiticus
<p>The consumption of pistachios (<em>Pistacia vera</em> L.) has been increasing due to their significant contribution to human health. Apart from being a valuable nutritional resource, they have been linked to potential chemical risks, including mycotoxins, which can lead to funga...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Islamic Azad University
2025-05-01
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| Series: | Journal of Nuts |
| Subjects: | |
| Online Access: | https://sanad.iau.ir/journal/ijnrs/Article/1152033 |
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