Persistence of Foodborne Bacterial Pathogens on Microgreens and Soil Irrigated With Contaminated Water
Microgreens, like leafy greens, are susceptible to contamination at the preharvest stage, posing food safety concerns, particularly as their consumption rises due to their recognized bioactive benefits. Recalls associated with microgreens have further underscored these concerns. This study aimed to...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-09-01
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| Series: | Journal of Food Protection |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0362028X25001462 |
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