Qin, B., Li, Z., Azad, M. A. K., Chen, T., Cui, Y., Lan, W., . . . Kong, X. Fermented blueberry pomace supplementation improves egg quality, liver synthesis, and ovary antioxidant capacity of laying hens. Elsevier.
Chicago Style (17th ed.) CitationQin, Binghua, Zhihua Li, Md. Abul Kalam Azad, Ting Chen, Yadong Cui, Wei Lan, Haoran Wang, and Xiangfeng Kong. Fermented Blueberry Pomace Supplementation Improves Egg Quality, Liver Synthesis, and Ovary Antioxidant Capacity of Laying Hens. Elsevier.
MLA (9th ed.) CitationQin, Binghua, et al. Fermented Blueberry Pomace Supplementation Improves Egg Quality, Liver Synthesis, and Ovary Antioxidant Capacity of Laying Hens. Elsevier.
Warning: These citations may not always be 100% accurate.