Caprine milk fatty acid responses to dietary dried grape pomace
Including grape pomace in goat diets presents a potentially valuable strategy for enhancing the sustainability of goat farming and mitigating environmental risks. This work aimed to investigate the impact of dietary dried grape pomace (DGP) on milk yield, milk composition and milk fatty acid (FA) pr...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2023-12-01
|
| Series: | Italian Journal of Animal Science |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/1828051X.2023.2276259 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|