Preliminary Study on the Functions of Peptides Obtained from White Mullet (<i>Ophiocephalus argus</i> var. Kimnra) Meat

Preliminary Study on the Functions of Peptides Obtained from White Mullet (<i>Ophiocephalus argus</i> var. Kimnra) Meat

To explore the functions of peptides obtained from white mullet (<i>Ophiocephalus argus</i> var. Kimnra) meat, the meat was hydrolyzed via simulated digestion in vitro, and the functions (milk secretion ability, antioxidant activity, angiotensin-converting enzyme (ACE) inhibitory activit...

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Bibliographic Details
Main Authors: Yin Zhang, Pengcheng Zhang, Qiuyue Chen, Aodong Wang, Li Dong, Longyi Zhang
Format: Article
Language:English
Published: MDPI AG 2025-04-01
Series:Foods
Subjects:
white mullet
peptides
antioxidation
functional peptides
lactation function
Online Access:https://www.mdpi.com/2304-8158/14/8/1322
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