Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens

Biochar, a carbon-rich material that has attracted considerable interest in interdisciplinary research, is produced through a process known as pyrolysis, which involves the thermal decomposition of organic material in the absence of oxygen. Bamboo biochar is a specific type of biochar, manufactured...

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Main Authors: Si-Hai Zhang, Yi Shen, Le-Feng Lin, Su-Lei Tang, Chun-Xiao Liu, Xiang-Hua Fang, Zhi-Ping Guo, Ying-Ying Wang, Yang-Chun Zhu
Format: Article
Language:English
Published: PeerJ Inc. 2024-12-01
Series:PeerJ
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Online Access:https://peerj.com/articles/18642.pdf
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author Si-Hai Zhang
Yi Shen
Le-Feng Lin
Su-Lei Tang
Chun-Xiao Liu
Xiang-Hua Fang
Zhi-Ping Guo
Ying-Ying Wang
Yang-Chun Zhu
author_facet Si-Hai Zhang
Yi Shen
Le-Feng Lin
Su-Lei Tang
Chun-Xiao Liu
Xiang-Hua Fang
Zhi-Ping Guo
Ying-Ying Wang
Yang-Chun Zhu
author_sort Si-Hai Zhang
collection DOAJ
description Biochar, a carbon-rich material that has attracted considerable interest in interdisciplinary research, is produced through a process known as pyrolysis, which involves the thermal decomposition of organic material in the absence of oxygen. Bamboo biochar is a specific type of biochar, manufactured from bamboo straw through carbonisation at 800 °C and subsequent filtration through a 100-mesh sieve. There is currently a lack of research into the potential benefits of bamboo biochar in improving soil quality in tea gardens. The aim of this study was to investigate the effect of bamboo biochar on the physicochemical properties, enzymatic activity, and microbial community structure of tea garden soils. The results demonstrate that the integration of bamboo biochar into the soil significantly enhanced the soil pH, total nitrogen, available nitrogen, total phosphorus, available phosphorus, available potassium, and slowly available potassium by 15.3%, 52.0%, 91.5%, 91%, 48.4%, 94.2%, and 107.7%, respectively. In addition, soil acid phosphatase activity decreased significantly by 52.5%. In contrast, the activities of sucrase, catalase, and β-glucosidase increased substantially by 54.0%, 68.7%, and 68.4%, respectively, when organic fertilizer and bamboo biochar were applied concurrently. Additionally, the Shannon, Simpson, and Pielou diversity indices of the microbial communities were significantly enhanced. Following the incorporation of bamboo biochar in the soil samples, the relative abundance of Proteobacteria increased significantly, whereas that of Acidobacteria decreased. Various concentrations of bamboo biochar markedly influenced microbial markers in the soil. The results of this study suggest that the application of bamboo biochar to soil may modestly improve its physicochemical properties, enzyme activity, and microbial community structure. These findings provide a foundation for future investigations on soil ecological restoration.
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institution Kabale University
issn 2167-8359
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publishDate 2024-12-01
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spelling doaj-art-c6b7955f3d3142c58f5304d3c3d99c6e2024-12-07T15:05:18ZengPeerJ Inc.PeerJ2167-83592024-12-0112e1864210.7717/peerj.18642Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardensSi-Hai Zhang0Yi Shen1Le-Feng Lin2Su-Lei Tang3Chun-Xiao Liu4Xiang-Hua Fang5Zhi-Ping Guo6Ying-Ying Wang7Yang-Chun Zhu8College of Liangshan, Lishui University, Lishui, Zhejiang Province, ChinaCollege of Liangshan, Lishui University, Lishui, Zhejiang Province, ChinaCollege of Liangshan, Lishui University, Lishui, Zhejiang Province, ChinaCollege of Ecology, Lishui University, Lishui, Zhejiang Province, ChinaCollege of Liangshan, Lishui University, Lishui, Zhejiang Province, ChinaForestry Science and Technology College, Lishui Vocational and Technical College, Lishui, Zhejiang Province, ChinaCollege of Ecology, Lishui University, Lishui, Zhejiang Province, ChinaCollege of Liangshan, Lishui University, Lishui, Zhejiang Province, ChinaCollege of Ecology, Lishui University, Lishui, Zhejiang Province, ChinaBiochar, a carbon-rich material that has attracted considerable interest in interdisciplinary research, is produced through a process known as pyrolysis, which involves the thermal decomposition of organic material in the absence of oxygen. Bamboo biochar is a specific type of biochar, manufactured from bamboo straw through carbonisation at 800 °C and subsequent filtration through a 100-mesh sieve. There is currently a lack of research into the potential benefits of bamboo biochar in improving soil quality in tea gardens. The aim of this study was to investigate the effect of bamboo biochar on the physicochemical properties, enzymatic activity, and microbial community structure of tea garden soils. The results demonstrate that the integration of bamboo biochar into the soil significantly enhanced the soil pH, total nitrogen, available nitrogen, total phosphorus, available phosphorus, available potassium, and slowly available potassium by 15.3%, 52.0%, 91.5%, 91%, 48.4%, 94.2%, and 107.7%, respectively. In addition, soil acid phosphatase activity decreased significantly by 52.5%. In contrast, the activities of sucrase, catalase, and β-glucosidase increased substantially by 54.0%, 68.7%, and 68.4%, respectively, when organic fertilizer and bamboo biochar were applied concurrently. Additionally, the Shannon, Simpson, and Pielou diversity indices of the microbial communities were significantly enhanced. Following the incorporation of bamboo biochar in the soil samples, the relative abundance of Proteobacteria increased significantly, whereas that of Acidobacteria decreased. Various concentrations of bamboo biochar markedly influenced microbial markers in the soil. The results of this study suggest that the application of bamboo biochar to soil may modestly improve its physicochemical properties, enzyme activity, and microbial community structure. These findings provide a foundation for future investigations on soil ecological restoration.https://peerj.com/articles/18642.pdfAcidic soilPhysicochemical propertiesEnzymatic activityMicrobial communityBamboo biochar
spellingShingle Si-Hai Zhang
Yi Shen
Le-Feng Lin
Su-Lei Tang
Chun-Xiao Liu
Xiang-Hua Fang
Zhi-Ping Guo
Ying-Ying Wang
Yang-Chun Zhu
Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
PeerJ
Acidic soil
Physicochemical properties
Enzymatic activity
Microbial community
Bamboo biochar
title Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
title_full Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
title_fullStr Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
title_full_unstemmed Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
title_short Effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
title_sort effects of bamboo biochar on soil physicochemical properties and microbial diversity in tea gardens
topic Acidic soil
Physicochemical properties
Enzymatic activity
Microbial community
Bamboo biochar
url https://peerj.com/articles/18642.pdf
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