Economic vs. ecological benefit for organic food: the role of perceived values in online consumer reviews
IntroductionWith the growing awareness of sustainable development, organic food has been favored by consumers due to its advantages in both human health and environmental sustainability. However, the economic and ecological values of organic food have been two factors that consumers weigh. Online re...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-01-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1469869/full |
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