Practices to Minimize Flooding Damage to Commercial Vegetable Production
Flooding is a major risk for commercial vegetable production in south Florida, especially in the south Dade County area. Flooding causes oxygen deficiency, or hypoxic stress, causing the plants to produce less energy. This shortage in energy prevents the absorption of nutrients like nitrogen, phosp...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2016-02-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/127596 |
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