The Herd Health Handbook for Goat Producers: Food Safety at the Farm Gate: A Holistic Approach to Food Safety and Herd Health

FAMU007, a 2-page fact sheet by Ray Mobley and Carmen Lyttle-N'guessan, provides an overview of the science-based strategies for ensuring food safety at the producer level. Published by Florida A & M University Extension, September 2009.

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Bibliographic Details
Main Authors: Ray Mobley, Carmen Lyttle-N’guessan
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2009-12-01
Series:EDIS
Subjects:
Online Access:https://ojs.test.flvc.org/edis/article/view/118190
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