Strategies for a Translational Approach to Culinary Texts in Jamie Oliver’s Works
The article explores strategies for translating culinary texts from English into Romanian, using the works of the famous chef Jamie Oliver as a case study. He combines specific gastronomic terminology with cultural elements that reflect his distinctive style and British values. The research analyses...
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| Main Author: | |
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| Format: | Article |
| Language: | English |
| Published: |
Editura USM
2025-06-01
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| Series: | Philologia |
| Subjects: | |
| Online Access: | https://philologia.usm.md/index.php/journal/article/view/244/300 |
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