Brewery Effluent Treatment with Conventional and Natural Coagulants

ABSTRACT. In water scarce countries such as Eritrea, maintaining brewery industry remain ever challenging task. Currently, Asmara breweries is the only beer producing factory consuming 8.46 L of water per every L of beer produced which is notably higher than Brewer’s Association (BA) benchmark and c...

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Bibliographic Details
Main Authors: Ramesh Babu Aremanda, Filmon Berhane, Heaven Daniel, Abiel Mehari, Arsiema Tekle
Format: Article
Language:English
Published: Universitas Sebelas Maret 2022-12-01
Series:Equilibrium
Online Access:https://jurnal.uns.ac.id/equilibrium/article/view/66528
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