Phenomenon of fruit cracking, causes, and methods of control
Fruit cracking is one of the most important main reasons that lead to serious economic losses due to damage to the fruits and increased susceptibility to fungal and bacterial infections ، Fruit cracking often results from sudden and rapid growth of the fruit. Phenomenon of fruit cracking is often l...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | Arabic |
| Published: |
Damascus university
2025-02-01
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| Series: | مجلة جامعة دمشق للعلوم الزراعية |
| Subjects: | |
| Online Access: | https://journal.damascusuniversity.edu.sy/index.php/agrj/article/view/14581 |
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