Association of dietary minerals and phosphorus to protein ratio with quality of life in Iranian Hemodialysis patients: a cross-sectional study
Abstract Hemodialysis patients often face significant challenges related to their quality of life, which can be influenced by various dietary factors. Among these, dietary minerals and the phosphorus to protein ratio may play important roles in maintaining overall quality of life and its subscales....
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2025-07-01
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| Series: | Scientific Reports |
| Subjects: | |
| Online Access: | https://doi.org/10.1038/s41598-025-05637-2 |
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