Momoridica charantia and fermented Momoridica charantia with Leuconostoc mesenteroides MKSR change intestinal microbial diversity indices and compositions in high-fat and high-cholesterol diet-fed C57BL/6 male mice

Momoridica charantia and fermented Momoridica charantia with Leuconostoc mesenteroides MKSR change intestinal microbial diversity indices and compositions in high-fat and high-cholesterol diet-fed C57BL/6 male mice

IntroductionThis study explores the impact of 4% Momordica charantia (MC) and 4% fermented Momordica charantia (FMC) on gut microbiota and obesity-related health outcomes in male C57BL/6 mice, a model relevant to veterinary sciences for understanding metabolic and gut health disorders in animals.Met...

Full description

Saved in:
Bibliographic Details
Main Authors: Heewon Moon, Kangwook Lee, Jung-Heun Ha, Na Yeun Kim, Hyo Ri Shin, Tae Jin Cho, Nam Su Oh, Jinbong Park, Jingsi Tang, Jae Kyeom Kim, Misook Kim
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-12-01
Series:Frontiers in Veterinary Science
Subjects:
Momoridica charantia
fermentation
Leuconostoc mesenteroides MKSR
high-fat diet
obesity
gut microbiota
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2024.1496067/full
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://www.frontiersin.org/articles/10.3389/fvets.2024.1496067/full

Similar Items