Plant-based dairy substitutes: Current scenario and future prospects

Plant-based dairy substitutes (PBDS) are non-dairy products made from plant ingredients as an alternative to traditional dairy products such as milk, cheese, and yoghurt. These dairy substitutes cater to those with lactose intolerance, dairy allergies, vegans, and those who prefer more sustainable a...

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Bibliographic Details
Main Authors: Ayman Khaliq, Akhilesh Mishra, Muhammad Shaukat, Ahmad Rabbani
Format: Article
Language:English
Published: Pensoft Publishers 2023-10-01
Series:Innovations in Agriculture
Subjects:
Online Access:https://innovationsagriculture.pensoft.net/article/32880/download/pdf/
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