Hybrid material of sustainable newspaper waste-derived cellulose for histamine sensing in kombucha tea

This study introduces a novel approach for sensing histamine by developing sensors from cellulose-based newspaper waste. The cellulose-based sensors, featuring diamine oxidase (DAO) as the sensing agent in cooperation with horseradish peroxidase (HRP) and 3,3′,5,5′-tetramethylbenzidine (TMB) solutio...

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Bibliographic Details
Main Authors: Pongpat Sukhavattanakul, Nadnudda Rodthongkum, Sarute Ummartyotin
Format: Article
Language:English
Published: Elsevier 2025-05-01
Series:Food Chemistry: X
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2590157525004250
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