In the Footsteps of Food Left by Our Ancestors: “Sowing the Past, Cultivating the Present in Harmony with Mother Earth” Tras las huellas alimentarias de nuestros ancestros “Sembrando el pasado y cultivando el presente en armonía con la Madre Tierra”
Indigenous peoples have experienced food shortages in recent years. The rapid destruction of natural resources, lack of incentives for producers, globalization and free tradeagreements havec caused an uprooting from the land in the native mind. Moreover, it has been difficult to establish an adequat...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Nacional, Costa Rica
2013-04-01
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| Series: | Revista Electrónica Educare |
| Subjects: | |
| Online Access: | http://www.revistas.una.ac.cr/index.php/EDUCARE/article/view/5021 |
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