Obesity and its association with ultra-processed food consumption in older adults in Roraima, Brazil

Obesity and its association with ultra-processed food consumption in older adults in Roraima, Brazil

Objective: To estimate the prevalence of obesity and analyze its association with the consumption of ultra-processed foods (UPF) among older adults in primary health care. Methods: This cross-sectional study involved 1322 older adults from Roraima, Brazil. Obesity...

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Bibliographic Details
Main Authors: Gabriela Rocha dos Santos, Guilherme José Silva Ribeiro, Mateus Augusto Bim, Clair Costa Miranda, Andreia Pelegrini, André de Araújo Pinto
Format: Article
Language:Spanish
Published: Universidad de Antioquia 2025-04-01
Series:Revista Facultad Nacional de Salud Pública
Subjects:
aging
adiposity
feeding behavior
health services
risk factors
Online Access:https://revistas.udea.edu.co/index.php/fnsp/article/view/358188
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https://revistas.udea.edu.co/index.php/fnsp/article/view/358188

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