Research progress of nondestructive testing techniques for fruit and vegetable quality
The quality of fruit and vegetable products is one of the important factors affecting market prices and customer satisfaction. Nondestructive testing techniques provide a rapid way to perform quality evaluation at a relatively low cost. Considering the rapid development of nondestructive testing tec...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Zhejiang University Press
2020-02-01
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| Series: | 浙江大学学报. 农业与生命科学版 |
| Subjects: | |
| Online Access: | https://www.academax.com/doi/10.3785/j.issn.1008-9209.2019.09.241 |
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