The Impact of Omega-3 Fatty Acids on the Most Common Cardiovascular Diseases – A Literature Review

The Impact of Omega-3 Fatty Acids on the Most Common Cardiovascular Diseases – A Literature Review

Background Epidemiological data suggest a beneficial effect of omega-3 fatty acids on cardiovascular risk. Aim of the study The aim of this literature review is to compile currently available studies and examine the mechanisms of action of omega-3 fatty acids and their application in the most...

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Main Authors: Jakub, Aleksandra Wiśniewska, Wiktoria Kosucka, Dominik Balik, Joanna Lara, Martyna Grabowska, Karolina Grabowska, Anna Kwaśniewska, Karolina Kaszyńska, Jagoda Kubicka
Format: Article
Language:English
Published: Nicolaus Copernicus University in Toruń 2025-04-01
Series:Quality in Sport
Subjects:
omega-3 fatty acids
PUFA
EPA
DHA
arterial hypertension
coronary heart disease
Online Access:https://apcz.umk.pl/QS/article/view/59442
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https://apcz.umk.pl/QS/article/view/59442

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