Microbiological quality of human consumption water in a school in Maringa-PR
Contaminated water associated with poor sanitation kills about 1.6 million people worldwide annually. Lack of potability in water is not always perceptible to the sight or smell, requiring laboratory analysis to detect it. Because of that it is important to control microbiologically water since it i...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Centro Universitário São Camilo
2013-07-01
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| Series: | O Mundo da Saúde |
| Subjects: | |
| Online Access: | https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/427 |
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