Enhancing quality characteristics and controlling gray mold disease caused by Botrytis cinerea in strawberries fruits using various edible abiotic coatings

Enhancing quality characteristics and controlling gray mold disease caused by Botrytis cinerea in strawberries fruits using various edible abiotic coatings

The study aimed to evaluate the efficiency of chitosan, potassium silicate, and calcium chloride as edible abiotic coatings in controlling the postharvest gray mold disease of strawberries caused by Botrytis cinerea, reducing the use of chemical fungicides and managing fruit decay. Two pure isolate...

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Bibliographic Details
Main Authors: Areej SAUD JALAL, Ayat M. ALI, Mohamed A. ABOU-ZEID, Shouaa A. ALROBAISH, Enas A. ALMANZALAWI, Tahani M. ALQAHTANI, Diaa ABD EL MONEIM, Marian THABET
Format: Article
Language:English
Published: AcademicPres 2024-11-01
Series:Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Subjects:
calcium chloride
chitosan
gray mold
potassium silicate
strawberry
Online Access:https://www.notulaebotanicae.ro/index.php/nbha/article/view/13861
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