Study on the Influence of Clay Content on the Freeze–Thaw Characteristics and Mechanisms of Solidified Low-Liquid-Limit Clay
This study investigates the effects of clay content on the strength and microstructural mechanisms of artificially prepared low-liquid-limit clay solidified with SSGM binder, composed of salt sludge (SAS), steel slag (SS), ground granulated blast-furnace slag (GGBS), and light magnesium oxide (MgO),...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-03-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/15/6/3005 |
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