Effect of Sowing Date, Bio-health and Amino Acid on Vegetative Growth and Yield of Pea (Pisum sativum L.)
This experiment was carried out during the 2021-2022 growth season to test the effect of the sowing date (1st October and 21st October), three levels of bio-health (0.0, 5.0, and 10.0 g.L-1), and three levels of the amino acid (0.0, 2.0 and 4.0 ml.L-1) on different growth and yield parameters of t...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Kufa
2023-06-01
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| Series: | Kufa Journal for Agricultural Sciences |
| Subjects: | |
| Online Access: | https://journal.uokufa.edu.iq/index.php/kjas/article/view/9259 |
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