Antioxidant activity and phytochemical analysis of different varieties of barley (Hordeum vulgare L.) available in Pakistan

Barley, a globally significant agricultural commodity, is recognized for its nutritional value and health benefits, which are attributed to its bioactive compounds, which possess potent free radical scavenging properties. The novelty of this study was to assess the antioxidant, phytochemical, and nu...

Full description

Saved in:
Bibliographic Details
Main Authors: Sana Noreen, Tabussam Tufail, Hooria Mubashar, Huma Bader-ul-ain, Areej Hassan, Amama Zafar, Patrick Maduabuchi Aja, Ayomide Victor Atoki
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-06-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2025.1618457/full
Tags: Add Tag
No Tags, Be the first to tag this record!