From Kitchen to Clinic: Integrating Food as a Vital Component of Healthcare
ABSTRACT The concept of food as medicine has garnered increasing attention as an integrative approach to prevent and manage chronic diseases. Rooted in ancient wisdom as exemplified by the traditional Korean adage “Food is Medicine” and texts such as Donguibogam and Huangdi Neijing, this paradigm is...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-06-01
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| Series: | Future Postharvest and Food |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fpf2.70005 |
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