Synergistic effects produced by certain antioxidants in valuable functional foods from the Romanian markets

Today, people should change their lifestyles and nutrition to prevent metabolic diseases characteristic of our century. Functional foods, rich in antioxidants, greatly help combat everyday stress and ensure optimal nutritional density. This study is part of an applied research and experimental devel...

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Bibliographic Details
Main Authors: Petre Savescu, Ovidiu Tita, Maria Magdalena Poenaru, Catalin Nistor
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-06-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2025.1558597/full
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