Impact of Awareness on Attitudes and Behaviors Toward Cultured Meat: A Study of Demographic, Knowledge, and Perception Factors
This study investigates the impact of awareness on consumer attitudes, perceptions, and behaviors regarding cultured meat. It examines how demographic factors, knowledge sources, and attitudes towards synthetic meat differ between individuals aware and unaware of this alternative protein source. A...
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| Format: | Article |
| Language: | English |
| Published: |
Knowledge E
2025-03-01
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| Series: | West Kazakhstan Medical Journal |
| Subjects: | |
| Online Access: | https://knepublishing.com/index.php/wkmj/article/view/17043 |
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