Food insecurity and food bank use: who is most at risk of severe food insecurity and who uses food banks? – CORRIGENDUM

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Bibliographic Details
Main Authors: Elisabeth A Garratt, Beth Armstrong
Format: Article
Language:English
Published: Cambridge University Press 2025-01-01
Series:Public Health Nutrition
Online Access:https://www.cambridge.org/core/product/identifier/S136898002500028X/type/journal_article
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