Effect of milking routines and hygiene practices and evolution along the market value chain on raw camel milk quality in Tunisia

Effect of milking routines and hygiene practices and evolution along the market value chain on raw camel milk quality in Tunisia

This study investigated the effect of on-farm practices on milk production, chemical and microbiological quality and on Somatic Cell Count (SCC) as well as the evolution of milk quality along the camel dairy value chain in southern Tunisia. A survey of 12 periurban dairy camel farms showed that the...

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Bibliographic Details
Main Authors: Moufida Atigui, Imen Fguiri, Samira Arroum, Marwa Brahmi, Brahim Ghzaiel, Mohamed Hammadi
Format: Article
Language:English
Published: Taylor & Francis Group 2023-12-01
Series:Italian Journal of Animal Science
Subjects:
bacterial count
hygiene practices
milk quality
milking routine
camels
Online Access:http://dx.doi.org/10.1080/1828051X.2023.2188883
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http://dx.doi.org/10.1080/1828051X.2023.2188883

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