Spatial and temporal changes in gut microbiota composition of farmed Asian seabass (Lates calcarifer) in different aquaculture settings

Spatial and temporal changes in gut microbiota composition of farmed Asian seabass (Lates calcarifer) in different aquaculture settings

ABSTRACT The microbiota composition of healthy farmed fishes remains poorly characterized for many species. This study explores the influence of the external environment and innate factors that may shape the gut microbiota of farmed Asian seabass, Lates calcarifer. The α-diversity based on Shannon,...

Full description

Saved in:
Bibliographic Details
Main Authors: Melissa Soh, Shuan Er, Adrian Low, Zeehan Jaafar, Richard de Boucher, Henning Seedorf
Format: Article
Language:English
Published: American Society for Microbiology 2025-05-01
Series:Microbiology Spectrum
Subjects:
fish gut microbiota
aquaculture
Asian seabass
fish microbiome
microbial ecology
fish pathogens
Online Access:https://journals.asm.org/doi/10.1128/spectrum.01989-24
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://journals.asm.org/doi/10.1128/spectrum.01989-24

Similar Items