KANDUNGAN GIZI, SERAT DAN DAYA TERIMA KUKIS DENGAN PENAMBAHAN TEPUNG PISANG KEPOK DAN TEPUNG KACANG MERAH UNTUK PENGENDALIAN OBESITAS PADA DEWASA

Obesity control is a significant public health challenge in Indonesia, contributing to chronic diseases like type 2 diabetes, heart disease, and hypertension. Adequate fiber intake effectively reduces obesity risk by increasing satiety and improving digestive function. This study aims to analyze the...

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Bibliographic Details
Main Authors: Carine Efendy, Eko Farida
Format: Article
Language:Indonesian
Published: Department of Nutrition, Faculty of Health Sciences, Universitas Jenderal Soedirman 2024-12-01
Series:Jurnal Gizi dan Pangan Soedirman
Online Access:https://jos.unsoed.ac.id/index.php/jgps/article/view/12509
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