From the Literature to Our Cells: A Critical Appraisal of the Bioactivity and Role of Vitamin C, Folate, and Riboflavin in Nutrition and Health Claims

Background and objectives: Fruits and vegetables are rich in components with health-promoting effects, such as vitamins. However, lack of compliance with the recommended ‘5-a-day’ is an issue most nations face. While these plant-based foods contain high levels of vitamins and other bio-compounds, th...

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Bibliographic Details
Main Authors: Belen Beltramo, Miriam Urlings, Carmen M. Padilla-Díaz, Aalt Bast, Hanne Diliën, Alie de Boer
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Proceedings
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Online Access:https://www.mdpi.com/2504-3900/91/1/208
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